| DOP Sweet Gorgonzola |
 This cheese is softer and has a more intense taste than all the others gorgonzola but, at the same time more delicate than spicy version, which contains more moulds. Its maturation is brief as it is a half-fresh ... Price: 5,00 €
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| Raschera DOP |
DOP Raschera: it has a fine and delicate taste with note of almonds; it leaves a deep flavour of herbs and a nice smell of forage. Price: 10,00 €
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| Sola from Piemonte |
 Sola is a raw-milk cheese, its name derives from its shape that remembers the shoes` soles. The production of this cheese is artisanal, you can find on the crust signs of cotton cloth used to wrap up the whole cheese. Price: 10,50 €
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| Toma Blu |
Erborinato Cheeses are a typical part of Piedmont tradition, gorgonzola is the most significant example. In Novara we find Latteria di Cameri, a small dairy farm producing Gorgonzola; their last product ... Price: 11,00 €
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| DOP Castelmagno Cheese |
This rare DOP cheese is made in only three small mountain towns in the province of Cuneo, comprising the Municipality of Castelmagno. Price: 21,50 €
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| Sola from Piemonte |
 Sola is a raw-milk cheese, its name derives from its shape that remembers the shoes` soles. The production of this cheese is artisanal, you can find on the crust signs of cotton cloth used to wrap up the whole cheese. Price: 65,43 €
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buy it! |
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| Raschera DOP |
DOP Raschera: it has a fine and delicate taste with note of almonds; it leaves a deep flavour of herbs and a nice smell of forage. Price: 147,00 €
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